Products

            Strawberry puree concentrate

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            ? ? ? ? ?Subject

            Item

            Standard

            ?Sensory

            ?Evaluation

            ?Color

            ?Crimson or red color

            ?Flavor & Aroma

            ?Typical strawberry puree concentrate flavor and ?aroma, free from off flavor or aroma

            ?Appearance

            ?Uniform and homogeneous smooth,

            ?Free from any foreign matter.

            ?Physical &

            ?Chemical Data

            ?Brix (at 20 )

            ?16-18%

            ?Total acidity (as citric acid)

            ?1.6-2.2%

            ?Pulp content (at 12 Bx, m/m)

            ?30% minimum

            ?PH

            ?4.0 maximum

            ?Bostwick (12 Bx, 20/30sec)

            ?4-10

            ?Heavy Metal

            ?Cooper (Cu) , mg/kg

            ?0.50 maximum

            ?Lead (Pb), mg/kg

            ?0.050 maximum

            ?Arsenic (As), mg/kg

            ?0.050 maximum

            ?Microorganism

            ?Total Plate count (cfu/ml)

            ?100 maximum

            ?Yeast & Mould (cfu/ml)

            ?20 maximum

            ?Coliform (MPN/ml)

            ?3 maximum

            ?Pathogen

            ?Not detected

            ?Packaging

            ?In aseptic bag in iron drum. each drum net weight is about 210kgs

            ?Total 80 drums/20'fcl.

            ?Storage condition

            ?In cool and dry place at ambient temperature or at 0-10

            ?Shipment

            ?At ambient temperature, protect from direct sun light and moisture

            ?Shelf life

            ?24 months from production date

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